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and deeper flavor when it matters most
Don’t let the name fool you
it provides a non-stick surface while helping rubs and seasonings stick better
sear on steaks using the infrared bottom burners under the second hood
this rub delivers authentic BBQ flavor with every bite
Four Letter Rub Injection and deeper flavor when itWhat is M. C. A. P?! It is a rub you can put on everything, and as Chef Greg would say, I. D. N. S. Director of Culinary Innovation, Chef Greg Mueller, has developed this all purpose seasoning to add smooth garlic deliciousness to any dish. #itdoesnotsuck #masterchefallpurpose