Yanagiba Knife (S63-J) | 210mm Toolboxes ginger and 6 varieties of

ginger and 6 varieties of chillis

Lavender is an ideal choice for soothing the nervous system and as part of your evening wind-down routine

chrysanthemum

and Pure Floral

designed with cyclists in mind

Yanagiba Knife (S63-J) | 210mm Toolboxes ginger and 6 varieties ofThe Mujun Yanagiba Knife is a long and very thin knife used for slicing raw fish and seafood when preparing sashimi and sushi. In slicing raw fish it is important that the slice is smooth and sharp, and the Yanagiba achieves this with an angle on the cutting face and flat back that enables a pulling cut to be made perfectly. This knife is sharpened on one side while the other side is hollowed out. This ensures that meat or fish does not stick and