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bringing together fresh floral notes (think honeysuckle and elderflower) with their signature green herbal bitterness
full-bodied
and an appetizing accompaniment to a wide variety of cheeses
is slightly sweet
is best consumed in its first year of release
Angostura Orange Bitters bringing together fresh floral notesComplex blend of tropical oranges and spices, it is wonderfully versatile and pairs perfectly with vodka, gin and whisky. It also adds a depth of flavour to rum cocktails. Its complexity and layers of flavour also make it a culinary must have ingredient. A perfect accompaniment to savoury sauces, seafood and chocolate.
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