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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
【48mm】
Handle Length 195mm
The high-hardness blade has little creak and is very strong and has a sharp cutting edge for a long time
Blade tip 65mm
Tanita Digital Cooking Scale KD-177
"AZUMASYUSAKU" Yanagiba / Sashimi Knife Aogami Steel No.2 210mm MIKIHISA 【48mm】"AZUMASYUSAKU" Yanagiba Sashimi Knife Aogami Steel No. 2 210mm Three HONMAMON Stars (link) Specifications Size: Total length: approx. 341mm Blade: cutting edge approx. 210mm, blade width approx. 33mm (at the heel), thickness approx. 4mm Handle: length approx. 128mm, width approx. 21mm (max), thickness approx. 16mm Weight: Approx. 137g Materials: Blade: Aogami Steel No. 2 Ferrule: Water buffalo horn Blade Type: Kasumi singlebevel (righthanded) Handle
US$ 19.95
US$ 305.59
US$ 186.78