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The flavour is initially sweet
a delimited terroir representing only 6% of the Normandy region
VERY OLD ST NICK BOURBON IN ANTIQUE BARREL KENTUCKY 12YR 750ML
Jalisco in Mexico
the Areni grape thrives in rich volcanic and limestone soils
HIRSCH THE BIVOUAC BOURBON KENTUCKY 750ML Nebbiolo The flavour is initially sweetThe Bivouac combines two straight bourbons distilled in Bardstown, Kentucky 95% of the blend is distilled from mashbill of 74% corn, 18% rye, 8% malted barley, aged a minimum of 3 years. The remaining 5% is distilled from a high malted barley mash 72% corn, 13% rye, 15% malted barley, aged for a least 6 years, for added complexity. Bottled at 100 proof with approximately 160 barrels bottled with every batch.