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This delicate Super Premium extra virgin olive oil is kissed by the bright and bold flavor of fresh basil oil extract
these 13 were hand-picked to provide a range of benefits
toss it with roasted veggies
Combine with Porcini Mushroom & Sage olive oil to marinate pork or poultry
Combining the flavor of delicate blackberries and the gentle heat of ginger
Leonardi Saba basil This delicate Super Premium extraDescription Acetaia Leonardi's Saba is unique. The family's Trebbiano and Lambrusco grapes are grown in the 7 hectares surrounding the family home and acetaia. After a gentle crushing, the juice and pulp is coarsely filtered and the mosto (mash),is cooked (cotto) in an open copper vat at 175 200F for a day or two, reducing it to about a third the volume. The concentrated mosto cotto is then cooled and placed in large oak casks which were previously
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