OPA! Recipes Inspired by Greek Tavernas Publisher / Jon Campbell Rejecting the pristine and predictable

Rejecting the pristine and predictable in favour of the lived-in and characterful

They will see Alison Bechdel tiptoe then leap out of the closet and Juno Dawson come out again

In the second half

this strikingly illustrated book charts the history of money in engaging and unusual ways - guaranteed to keep children gripped

while step-by-step demonstrations of key techniques provide further guidance for realizing successful drawings

OPA! Recipes Inspired by Greek Tavernas Publisher / Jon Campbell Rejecting the pristine and predictable'OPA' is a phrase that captures the warmth of Greek culture, an expression that can carry many meanings based on the context it's used in from joy to excitement, celebration to surprise. For Peinao (2023) authors Helena and Vikki Moursellas, it's a phrase that best captures what sits at the heart of Greece's rich food culture, making it the natural namesake for their latest book. With recipes for all the classic taverna dishes like Lamb kleftiko (slow