Anderson Ground Lamb - lb Tomales Bay Only the rice grains that

Only the rice grains that pass the 20 processing and selection steps become Acquerello

salted mirin

Rich in gelatin and collagen

Minus 8 is barrel aged for years in an 18 year old French oak Solera system (started in 1997)

Our fishmongers prepare them so they are delivered to your door Pan Ready

Anderson Ground Lamb - lb Tomales Bay Only the rice grains thatAnderson Ranch is located in the Willamette Valley, OR. These sheep are grass fed, resulting in rich and flavorful meat that we're sure you will love. We think this ground lamb is great in shepherd's pie, meatballs, moussaka and so many other dishes! The possibilities are endless! Please note this item will be delivered frozen.