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Gulab jamun recipe is traditional Indian sweets for everyday celebrations
The Puff Layers Folded In Between With Flavors Of Carom Seeds(Ajwain) And Baked To A Perfect Crispy Crust
Aromatically Seasoned With Indian Spices
The Bites With Crunch Of Corn Flakes And Potato Sticks(Aloo Lachha)
Spice Up Or Garnish Your Dishes Like Chaat
JODHPURI MIXTURE Size:0.5 Gulab jamun recipe is traditionalA Blend Of Chana Dal, Sev, Papad, Boondi,Lal Giri(Peanuts) And Coated Peanuts(Giri Pakoda). A Riot Of Spicy Flavors In A Pack. The True Taste Of Rajasthan Spices.
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