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The red berries are also expressed on the palate
tannins are framed by lively acidity
the quality of their products is the driving force behind their entire operation
transparent wine
GROSSE LAGE
2023 Valldolina ‘Uvala’ Brisat Skin Contact Xarel.lo The red berries are alsoRaimon Badell of Valldolina describes the Uvala wines as a natural progression from ecological to completely natural in fact the label itself claims that the wine 'might contain flora and fauna' as it is unfined and unfiltered. The Brisat is made with Xarello from 70 year old vines with low yields, which are hand picked and placed directly into amphorae where they are fermented and left in contact with the skins for five months. Afterward, they are
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