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Ships within 48 hours · Estimated delivery Aug 6 - Aug 11
S ~10 cm / M ~11
Care: Dry completely before storing
Cooked using a reduction technique that yields its unpredictable earth tones
75 in W X 12 in L (spout to handle)
Origin: San Antonino Castillo Velasco
Chorreado Plates Size:6 in Plate S ~10 cm / MOrigin: In the Mixtec Region of Oaxaca in Santo Domingo Tonaltepec, by artisan Marisela Cortes Technique: Each piece is hand built and spun. A concentrated leaf tea is added on to the surface of each piece as it comes out of the kiln yielding its distinctive and unpredictable "chorreado" pattern finished look. Approximate Dimension: Dessert: 6 in W Salad Plate: 7 in W Care: Wash and rinse before first use. Use of heavy dish soaps discouraged due to