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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
basting frequently with a bit of butter or olive oil
A rich blend of pork
Approximately 50 lbs
Generously season ribs
4 bones per package
Porterhouse Steaks ($19.99/lb.) basting frequently with a bitPorterhouse Steaks 1 steak per package Avg. 1. 5 lbs. per package Description Basically, an over sized T bone, the porterhouse is a thicker cut, and has a larger portion of the tenderloin. If you removed the bone from the porterhouse, you would have two steaks, the New York or strip steak, and the tenderloin or filet. Cooking tips This is a perfect steak for the grill, or sauting, season with salt and pepper, and let temper (come to room temperature)
US$ 69.00
US$ 79.00
US$ 394.00