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but once they are enjoyed
Drinks Pairings: This versatile cheese pairs beautifully with a crisp white wine such as Sauvignon Blanc or a light
particularly quince and pears
and the texture is a little bit odd
It is a human one
Sinodun Hill Size:200GM but once they are enjoyedMade by Fraser Norton & Rachel Yarrow, Sinodun Hill is a ripened goats' cheese pyramid, similar in style to a Pouligny and other French goats' cheeses. Sinodun is made using the traditional method of slow lactic coagulation and is then matured for up to 21 days to develop the flavour and texture. The result is a more flavoursome cheese with mellow citrus notes, light nutty edge, and a smooth mousse like texture. The rind seasonally develops some blue
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