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Eat Copenhagen : Recipes and Stories From Scandinavia - Trine Hahnemann Pages:224 pages, Full-colour photography throughout to his lowly position as

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to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown

The Green Hill�collects these letters alongside Sophie's account of the years following Felix's death

The book is an artwork in itself

enthralling' DAILY MAIL'Riveting

'She's a warning to lecherous young men

Eat Copenhagen : Recipes and Stories From Scandinavia - Trine Hahnemann Pages:224 pages, Full-colour photography throughout to his lowly position asA collection of recipes from an effortlessly stylish city, interspersed with stories that set the culinary sceneofthe Danish capital. From the chic restaurants of Vesterbro to the buzzing streets of Norrebro, eating in Copenhagen is quite unlike dining anywhere else in the world. Known for its innovation, the city's calming vibe draws people from everywhere, and for good reason. Eat Copenhagen explores the feel and the taste of Copenhagen through the

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