Blue Sisters is a story of what it takes to keep living after loss--and
"As gripping as they come
demystifies his unusual and often misunderstood profession
an experimental novel about the unsung contributions of Chinese laborers during World War I
Effortlessly blending fantasy and reality
Recipes from the American South Blue Sisters is a storyA home cook's guide to one of America's most diverse and delicious cuisines, from James Beard Award winning author and culinary historian Michael W. Twitty 'An essential addition to the shelf of Southern cookbooks.' Wall Street Journal A BEST COOKBOOK OF THE YEAR: The New York Times, Washington Post, Los Angeles Times, Food Network, The Strategist, NPR, Boston Globe, Serious Eats, Slate, Saveur, Smithsonian Magazine, Foodie, and B&N Reads'Our cuisine,