2.0 - Personnel Qualifications and Training management responsibilities All personnel should be aware

All personnel should be aware of the principles of GMP that affect them and receive initial and continuing training

The definitions and interpretations of terms in section 201 of the Federal Food

Any physical plant you use in the manufacture

processing

construction

2.0 - Personnel Qualifications and Training management responsibilities All personnel should be awareEach person involved in manufacturing, packaging, labelling, or storing dietary supplements, or in performing any quality control operations, must be qualified by education, training, and or experience to perform their assigned functions. You must assign suitably qualified personnel to supervise.