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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8
The Apricot Flapjack is back by popular demand
Every bakery has one
Ideal for everyday cooking and for all our cake recipes found in our Bake it
and full of citrus swagger
nutty goodness of ground almonds
Peach, Ricotta & Almond Cake royalmail The Apricot Flapjack is backA cloud like sponge made with creamy ricotta, ground almonds and a generous splash of almond extract, topped with juicy peach slices and an applauded crunch of toasted flaked almonds. Sweet, nutty, and very moreish. Like a Bakewell and a Peach Cobbler frolicking in the sunshine. Perfect to jazz up a lacklustre counter or provide a little golden chaos with a cup of specialty coffee. Price Per Portion: 1. 88
US$ 45.99
US$ 13.53
US$ 88.50
US$ 179.99
US$ 31.98
US$ 54.70
US$ 56.10
US$ 33.98
US$ 14.00
US$ 143.00