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The result is a juicy
Raúl’s hometown
The wine undergoes fermentation with native yeasts
Surrounded by the more weighty appellations of Pomerol
this beautifully evolved Port blends wines from different vintages to achieve its signature depth and harmony
Ego Bodegas El Goru cber The result is a juicyEl Goru is a bold and expressive red from Jumilla, Spain, crafted from a blend of Monastrell, Syrah, and Petit Verdot. Deep and intense, it bursts with ripe blackberries, dark cherries, and plums, layered with notes of sweet spice, mocha, and a hint of vanilla from oak ageing. The palate is rich and full bodied, yet beautifully balanced, with silky tannins and a long, satisfying finish. This is a wine with serious personalitybig, characterful, and