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Dhaniyala Podi
Cashew nuts
Oats and chocolate make this dark brown cookie irresistible
which refers to its shape
Close your eyes and experience bliss as the delicately crispy crust bursts open the gooey
Vellanki Foods Kismis kalakand Size:500 gm Dhaniyala PodiDescription: Kismis (raisins) are nothing but dried grapes and are widely used in garnishing Indian desserts and sweets. The kismis kalakand, however, uses kismis as a main ingredient in the cooking process, giving a fruity flavor to the kalakand (milk sweet). The kismis khoya mix cooked in pure ghee for a smooth texture and the kalakand is topped with nuts to give it a delicious and crunchy finish! Order and experience happiness, brought to you with