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layered with a gentle touch of white pepper that adds a subtle edge
Crafted in the Languedoc from a blend of Muscat (60%)
and Grenache Blanc (10%)
and a whisper of tobacco add complexity
a tribute to the rich heritage of winemaking embraced by Jean-Paul Brun
Magna Montis Cabernet Franc Skin Macerated layered with a gentle touchMagna Montis Cabernet Franc comes from high altitude vineyards in Uco Valley, Mendoza, where the cool mountain air and bright sunshine help create wines of both ripeness and freshness. This is an expressive Cabernet Franc with lifted aromas of redcurrant, raspberry, and violet, layered with gentle herbal spice and graphite minerality. On the palate its juicy and elegant, balancing ripe fruit with fine tannins and a refreshing acidity that makes it