Mademoiselle de Margaux Chocolat Noir Saver Menthe Dark Chocolate Twigs with Mint Porcelana Gian Luigi Lenzi

Gian Luigi Lenzi

Panettone can be sliced or gently torn into wedges

Also better known as Kecap Manis (soy sauce sweet)

Chef John Howie uses this Japanese Kishibori Shoyu soy sauce with his Sushi in Spicy Ahi Tuna

rich cherry flavor comes through

Mademoiselle de Margaux Chocolat Noir Saver Menthe Dark Chocolate Twigs with Mint Porcelana Gian Luigi LenziDark Chocolate Twigs with Mint Mademoiselle de Margaux 125g box France Elegant twigs of chocolate with with a hint of natural mint to complement delicious deep dark cocoa notes, Sarments du Mdoc are an elaborate, original product. A strict selection of the best chocolate varieties blended with carefully selected flavors results in a chocolate twig with a delicate, unique taste. They are perfect to accompany your cappuccino or hot chocolate.