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Rosé and a Red Blend that are gluten-free and vegan friendly
To be paired with spicy food
About Armand De Brignac
lemongrass and marjoram
rounded palate with delicate tannins
Dubonnet Rouge Blend Rosé and a Red BlendAbout Dubonnet From its origins with the French Foreign Legion to the legions of modern mixologists still using it today, Dubonnet Rouge Aperitif Wine has been a staple on the cocktail landscape since its introduction in 1846. Created by Parisian chemist wine merchant Joseph Dubonnet as a means to make quinine more palatable for the soldiers battling malaria in North Africa, Dubonnet's mix of fortified wine, a proprietary blend of herbs, spices and
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