Galette des Rois- King's Cake Cakes it’s a feast for both

it’s a feast for both the eyes and palate

Salted Egg Yolk Prawn Roll

golden perfection

roasted hazelnuts

crisp laminated pastry wrapped around rich dark chocolate for a timeless French classic

Galette des Rois- King's Cake Cakes it’s a feast for bothThe Galette des Rois is a traditional French pastry typically enjoyed during Epiphany celebrations in January, featuring a golden, flaky puff pastry filled with pistachio almond cream, spiked with Grand Marnier. Hidden inside the pastry is a fve, a small figurine or bean, which is traditionally placed as part of the celebrationwhoever finds it in their slice is crowned king or queen for the day! Please be careful, as the fve hidden in the galette is