New York Times Cooking : No-Recipe Recipes - Sam Sifton Paperback / softback and self-promotion

and self-promotion

Cruller Summer

Written with fearless honesty and poetic clarity

if it doesn't take you apart completely

Without Brian Epstein

New York Times Cooking : No-Recipe Recipes - Sam Sifton Paperback / softback and self-promotionYou Don't Need a Recipe. Really, You Don't. Sam Sifton, founding editor of New York Times Cooking, makes cooking easy with this handy book of delicious dishes. Find inspiration with more than one hundred 'no recipe recipes' each gloriously photographed to make with the ingredients you have on hand or could pick up on a quick trip to the shops. Including Taleggio Grilled Cheese with Egg and Honey, Weeknight Fried Rice, Pasta with Chickpeas and a