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Made with Yamadanishiki brewing rice and aged between 5 to 15 years
The nose on this globally popular "unfiltered" (technically a misnomer) sake is a gentle collection of melon
The nose on this locally produced hand crafted unpasteurized and undiluted
and polished for 150 hours to achieve a milling rate of 18%
WARNING – Be careful opening this sake
Kenbishi Kuromatsu Honjozo "Black Pine" 1.8L Vivacious Made with Yamadanishiki brewing riceAll 1. 8L bottles are for Store Pick Up. If this item is in your cart, youll only see the local pick up optionshipping will not be available. The nose on this extremely famous Honjozo from the brewery that calls itself The Oldest Brand Since 1505 is a dynamic collection of steamed rice, cocoa, maple syrup, and noughet aromas. The distinctive labels shows a sword tip coming at you just like the deep, rich and full bodied flavors come right at your