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Best I ever had were in Antwerp market a cold Sunday before Christmas
Inside you'll find flaky Atlantic cod
even though it's not always perfect
the broth has real depth of flavour with 15 ingredients each giving it their all: rich and creamy
Long gone are the days when we in this country regarded monkfish as trash and exported it all to the delighted French
Wild Calamari Squid Rings - Raw Squid Best I ever had wereOne 700g pack, containing approximately 45 rings A bit of lemon and a tartare sauce dip is perfection 6 8 servings per pack Very handy to toss in your stir fry exactly as they are. Or if in less of a hurry, into a batter mix then into hot oil. Kids would love making their own squid rings bit the clearing up might take longer. How you've been using our raw squid rings "Made great fried rings when dipped in seasoned flour." "VERY GOOD! They were
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