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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
stackable space-saving footprint
up to 6 seconds
6”d x 19
Entire cabinet structure is foamedin-place using a high density
Standard electronic controller with these features: - ability to monitor defrost functions from the front panel interface - audible and visual alarm - eliminates room thermostat
Rational CombiMaster B609106.12.202 XS 6 2/3 Pan Half Size Electric Combi Oven - 3Ph, 240V beverage-equipment-1 stackable space-saving footprintElectrically heated table device for cooking of meat, poultry, fish, side. Dishes, vegetables, egg dishes, desserts, bakery products and for automatic rethermalization. Combi steamer according to DIN 18866, DIN 10535 for selective use of steam and hot air, separately, sequentially, or combined. Probe for core temperature measurement. humidity measurement, 5 stage setting and regulation. Combi steamer mode F (C): steam: 85 to 265 (30 to 130), hot air: