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there is a tannin-like dryness that speaks to wine lovers with a little astringency (shibumi) and lots of complexity
A mid-sized glass extols breakfast cereal qualities and highlights a superb finish
Let’s cut to the chase
Awesome year-around Nama that is worth a come back
this sake coats the palate with a luscious and soft flow
Kiminoi NAMA Yamahai Junmai Ginjo Muroka Genshu "Emperor's Well" Cloudy there is a tannin-like drynessFrom the importer Niigata Sake Selections: Founded in 1842 in Niigata Japan, Kiminoi Shuzo continues its legacy of craftsmanship with this limited seasonal release. Using the traditional Yamahai brewing method, this undiluted and unpasteurized sake develops natural lactic acid without additives, creating a rich depth and complexity. During fermentation, it carries a creamy, lactic aroma that enhances its bold, full bodied character. Aged at low