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This Cabernet is made for sharing around the table
We’re proud to share these wines—from our family to yours
About Delas Frères
Finished with a delicious hint of zesty lime and pear
rather than in its place
Pio Cesare Barolo Culitos This Cabernet is made forAbout Pio Cesare Established in 1881, the esteemed Piedmontese producer of Barolo and Barbaresco is run by fifth generation members of the family Federica and Cesare, the late Pio Boffas daughter and nephew, respectively. The familys 170 acre collection of prized parcels of varying exposures, combined with restrained yields and a focus on quality over quantity (production is intentionally limited to roughly 40,000 cases each year) allow Pio Cesare to