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This is a very tasty new sake expression from Yoshi at Den who wanted to try brewing with a white koji like they use in shochu
This Junmai is made using a blending system that he developed
very much like a Brut-style sparkling wine
this is master class award winning sake
and oddly refreshing for a Yamahai-style sake
Morishima Yamada Nishiki Junmai Ginjo "Modern Classic" Size:720ml This is a very tastyThe nose on this new world Junmai Ginjo is a slick collection of grapefruit, pear, stone fruit, white strawberry, green apple, orange sherbet, mineral water, lemon cake, milk candy, Skittles, and Pixy Stix aromas. Slippery, silky, soft, slightly effervescent, bright, light, zesty, and off dry, this sake is a wine drinker's brew that has a plump acidity and a little bit of astringency. Look for lemon lime, grapefruit, white pepper, lemon peel, mineral