Now squeezed soy sauce is a product that allows customers to squeeze the moromi mash that we have prepared with all our heart and taste the fresh soy sauce and the mash after squeezing the soy sauce
✨ Packed with omega-3 fatty acids and powerful antioxidants
Industrial Contaminants (such as Volatile Organic Compounds (VOCs)) and Petroleum Contaminants (such as Benzene and MTBE)
✨ Why You’ll Love Them:
☕ How to Use Matcha
Lacto-Fermented Hot Sauce (MAX HOT) - 150g Mixing Bowl Now squeezed soy sauce isWhat Makes It Special? Crafted with organic red habanero peppers, garlic, Himalayan pink salt, bay leaf, and filtered water. Naturally lacto fermented for a complex, tangy taste and gut friendly probiotics. Packed in a premium glass jar to keep every drop fresh and flavorful. How to Use Drizzle over tacos, eggs, pizza, or grilled meats for an instant fiery kick. Stir into soups, stews, or marinades for bold spicy tangy depth. Elevate dressings, dips,