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Traditional Indian Recipes – Perfect for a variety of regional dishes that call for split green gram with skin
Cooking: Pakoras
Enjoy the goodness of protein and millets together with TDH Desi Zing Soya and Ragi Mixture — a delicious snack for every day
Strong immunity
perfect for cozy meals
Barnyard Noodles 175 Grams ragi flour Traditional Indian Recipes – PerfectThis millet variety is widely grown in hilly regions of Northern India Due to their resemblance to rice post removal of husk, they popular as Sanwa rice. They are consumed during the festive season among people who undergo fasting. Due to their low calorie content, they are easily digestible. Barnyard millet is the richest source of crude fiber and iron. Barnyard millet grains possess other functional constituents et al. amino butyric acid (GABA) and