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Vinification in stainless steel tanks followed by blending and secondary fermentation in the bottle
From then on
Ditto the palate
Yeast: 927
Still made to his unique recipe
Ruinart Brut Rose 375 Event Pre-Order Wines Vinification in stainless steel tanksThe nose is subtle and fresh, first offering an original palette of tropical fruits (guava and lychee) and small berries (raspberries, cherries and wild strawberries) in the first instance. These are followed by rose and pomegranate notes which complete the complex, intense aromatic profile, dominated by somewhat undeveloped primary aromas. On the palate the attack is distinct and full, cradled by a gentle effervescence. The aromas of freshly picked
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