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or chemicals
such as condiments
An award-winning favorite
Discover the fullness of our land flavors with this artichoke and olive in extra virgin olive oil
Ingredients: Nocellara Olives (63%)
Balsamela- Apple Vinegar (250 ml) or chemicalsProduced in the Reggio Emilia province of Italy by Acetaia Dodi. Made from exclusively Italian apples and wine vinegar. An amber colored, pleasantly fruity tasting liquid best used to flavor meats, vegetables, and seafood. Acetaia Dodi Production Process: This product is produced according to the traditional combination of concentrated apple juice and white wine vinegar. The combined mixture is placed in wood barrels for at least 12 months, giving the
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