Cru Select Argentine Trio (Viognier, Riesling, Chardonnay) Quirky Everyday Tee and silky tannins on the

and silky tannins on the palate

The Kveiking blend also works well when fermenting kettle soured worts for a strong tropical fruit character

Optimum Fermentation Temp: 65-68°F

This is a classic big

It also reduces the chance of off flavors transfering to your beer while you pour

Cru Select Argentine Trio (Viognier, Riesling, Chardonnay) Quirky Everyday Tee and silky tannins on theThis modern New World white highlights the apricot and floral notes of Viognier, the minerality of Riesling, and the tropical aromas of Chardonnay 2010 and 2011 WineMaker International Award Winner Category Size Yield Ready Time Oak Body Sweetness White 12 L 23 L 6 Weeks Unoaked Medium Dry