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Almond House Ribbon Pakodi-150 gms Kakarakaya Pickle After being fried to the

SKU: 49430996247

4.9
USD14.95 USD51.95

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Ships within 48 hours · Estimated delivery Aug 1 - Aug 6

Description

After being fried to the optimum level

The primary ingredients used to make Mysore Pak are

Red bell peppers

The essence and taste of the mouthwatering Doodh Peda from G

It is known for its crispy flaky texture

Almond House Ribbon Pakodi-150 gms Kakarakaya Pickle After being fried to theDESCRIPTION: Ribbons made of besan, green chili, ginger and whole cumin buttered and fried in peanut oil. INGREDIENTS: Rice Flour Gram Flour Butter Ajwain, Salt Green Chilly Ginger Refined Peanut Oil

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